What’s the current ratio of food to fizziness in your fridge? In many kitchens, sparkling…
Category:
Food & Drink
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Good morning. I had a lovely run of Brooklyn sandwiches going, before work, school and…
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Whether you’re baking an apple pie, jazzing up a bowl of oatmeal, or making hummus…
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On the subject of raisins in carrot cake, the food writer Allison Robicelli once wrote…
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They train for years, work super-long hours and are required to make decisions that are…
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After the quiet winter months, spring heralds the return of longer days and gathering over…
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Good morning. What I smelled during a 10-minute bicycle ride today: wood smoke, diesel exhaust,…
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At HuffPost, we believe that everyone needs high-quality journalism, but we understand that not everyone…
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In the business of reporting on and reacting to culture — whether it’s theater, film,…
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For almost two years, I had managed to avoid a New York inevitability: attending an…